Okay, maybe the title is a bit ambitious haha. But I would very much appreciate you taking the time to listen to a radio program I made in my Popular Culture, Media & Education course this term at OISE.
The course examined what messages are embedded in our media that maintain power structures and marginalize the voices of many. Our assignment was to create a 10 minute radio segment voicing a story that isn’t covered in mainstream media. We must ensure that definitions of cultures are being defined by themselves and not a dominant narrative, often times the privileged white male.
This is a great exercise to bring into the classroom. Let your students tell their stories and create alternative media, whether a magazine, a video, a website, music or radio. Radio has an interesting way of telling stories allowing many people to hear it at the same time and teaming up with a community radio station is a great learning experience for students. Help them examine the messages that are being sent, why they are being sent in that way and empower them through highlighting choice. We are active recipients of media and if we don’t voice our opinions the capitalist-agenda will continue to manipulate and distort our reality.
Audacity is a great free program available for download that you can use but I made this program with Garage Band.
Please don’t hestiate to ask questions if you have any!
So this is my final course term in the M.Ed program at OISE and it’s probably my busiest! This semester all my courses are exceptionally interesting while aso challenging (though I could probably argue that for the other semesters). I’m taking Education and Media/Popular Culture which discusses gender, race, identity power, and media. Transformative Learning which has a similar atmosphere as my previous Holistic Education course where 20 of us sit in a circle discussing world issues, collective consciousness and a shifting global worldview. And finally I’m taking Environmental Finance at the Rotman Business school at U of T, where I am the only education student amongst a crowd of MBA’s who can talk circles around me. That being said I am able to stay afloat through my environmental motivation and willingness to learn. I attended the PRI-CBERN Academic Network Conference today in fact, as suggested by our instructor, which gave me a fascinating insight into the business side of things. If there’s one theme that prevails it’s the need for members of civil society to become active and engaged in the realities of the world. It will take each one of our best efforts to inspire, empower and change a dominant ideology that engrosses the world marginalizing and distracting many from what’s important. I look forward to writing more specifically about each course but have many projects on the go this month. At the very least I’m going to try to update with quotes from some of my reading material in what I’ll call “Bits from Books.”
“The crucial task of the educator will be to develop an awareness that sees through the logic of destructive globalization and to combine this with critical skills to resist the rhetoric that now saturates us.”
“aw shucks – corn on the cob for dinner” photo by: sean dreilinger
For my group’s presentation in Holistic Education we discussed “Integrating a Food Culture in the Classroom”. The groups for the class were formed by sharing in a circle our interests followed by a mingling period. At first I thought it lacked too much structure as many of us couldn’t commit to one idea. In the end I ended up with 2 other like minded ladies. Our interests and work ethic matched well and our ideas flowed harmoniously. We broke our 90 minutes into 2 main activities. We introduced our project through a visualization asking everyone to close their eyes and imagine a basket of lemons (a descriptive script was read aloud to assist in the visualization). After our introduction we moved into our first activity what I’ve been calling “World Cafe” where the class is broken into small groups (in our case by naming Ontario fruits in season) and one student is appointed in each group as the facilitataor. The facilitators are the leaders and stay at each given ‘cafe’ while the rest of the groups rotate at a given time. Evidently our group were the facilitators for each of our stations. We also had one unguided station that had resources, herbs, and a brainstorm board addressing how to overcome barriers of our topic. The second activity was a whole group circle sharing of a food memory. We laughed and connected as various stories were told by people regarding food.
My café specifically addressed introducing and integrating vermiculture (or composting with worms) in the classroom. In 10 minutes we created a worm bin as a group and I discussed how to care, maintain and learn with the worms.
“new reactor level” photo by: blurdom
I also brought in my worm bin to demonstrate how it looks, how easy it is and how it DOES NOT SMELL. All my peers were amazed at how it smelt earthy but there was no odour. Odour is a sign that your worm bin is out of balance but it won’t take long before everyone learns the right balance of air, moisture and food. Worm composting helps foster important conversations about our consumption and food waste habits, food production, life cycles, food security and many others. There are many Ontario Curriculum connections that can be made in Science and in Health. Not to mention it’s a great experiment of trial and error until you have your own balanced ecosystem. Depending on age level, space and interest, there are a variety of ways you can integrate a worm bin. Primary students may need more guidance as you introduce a class compost, but Junior and Senior students will have no problem taking on this responsibility. You may have 4 smaller bins per group that allows for greater involvement. It’s also a great project to get gifted students or early finishers started on, let them figure out how to make it! From my experience this is a project that students are very interested in at all levels! It is a great way to begin conversations about learning gardens at schools or the next step if your school already has a garden. The soil your worms will make is extremely rich and you will certainly notice a difference in the quality of your plant life.
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